The itinerary below takes us to 6 islands and 5 rum distilleries. It takes 14 days and we shall sail about 230 miles with plenty of rum, exploration and socialising along the way!
| Date | Day | Boat Activity | nm | Overnight | Notes |
| 04 May | Wednesday | Welcome lunch at Cloggy’s Restaurant at Antigua Yacht Club | 0 | Anchored Antigua | Gather at around 13:00 for lunch and info pack |
| 05 May | Thursday | Sail from Antigua to Deshaies, Guadeloupe | 47 | Anchored, Deshaies | Set Sail 08:30 to arrive in daylight. Clear in/out Guadeloupe |
| 06 May | Friday | Sail Deshaies to Isles des Saintes via Pigeon Island | 32 | Anchored, Bourg des Saintes | SCUBA and snorkeling at Pigeon Island en route |
| 07 May | Saturday | Stay in Isles des Saintes | 0 | Anchored, Bourg des Saintes | Explore the islands. Group meal ashore |
| 08 May | Sunday | Sail to St. Louis, Marie Galante | 17 | Anchored, St Louis | Explore the island. Group Beach BBQ in the evening |
| 09 May | Monday | Stay in St. Louis | 0 | Anchored, St. Louis | Visit the Domain de Bellevue Distillery |
| 10 May | Tuesday | Sail St. Louis to Portsmouth, Dominica | 27 | Anchored, Portsmouth | Clear in/out Dominica. Group meal ashore |
| 11 May | Wednesday | Sail Portsmouth to Salisbury Beach, Dominica | 10 | Anchored, Salisbury | Explore Dominica or SCUBA or snorkel |
| 12 May | Thursday | Anchored, Salisbury Beach, Dominica | 0 | Anchored, Salisbury | Visit Macoucherie distillery. Group meal ashore |
| 13 May | Friday | Sail Salisbury to St Pierre, Martinique | 45 | Anchored, St Pierre | Clear in/out Martinique |
| 14 May | Saturday | Anchored at St Pierre, Martinique | 0 | Anchored, St Pierre | Visit Chateau Depaz distillery. Group lunch at distillery |
| 15 May | Sunday | Sail St Pierre to Grande Anse d'Arlet, Martinique | 17 | Anchored, Grande Anse d'Arlet | Group meal ashore |
| 16 May | Monday | Anchored Grand Anse d’Arlet | 0 | Anchored, Grande Anse d'Arlet | Explore Martinique |
| 17 May | Tuesday | Sail Grande Anse d'Arlet to Rodney Bay, St Lucia | 25 | Anchored Rodney Bay | Clear in/out St. Lucia |
| 18 May | Wednesday | Anchored Rodney Bay | 0 | Anchored Rodney Bay | Explore St. Lucia. Group meal at Pigeon Island |
| 19 May | Thursday | Sail to Marigot Bay, St. Lucia | 9 | Dock Marigot Bay | Visit St Lucia Distillers. Final Group evening meal & farewells! |
| 20 May | Friday | END OF CLASSIC RUM CRUISE - BON VOYAGE & SAFE SAILING – MIRAMAR IS HEADING SOUTH! | |||
Other notes:
- Clearing in/out of Guadeloupe is no longer a problem – “Le Pelican” in Deshaies is computerised!
- Provisions available at Deshaies, Grand Bourg de Saintes, St Louis (limited), Portsmouth (limited), St Pierre, Grand Anse d’Arlet, Rodney Bay and Marigot Bay.
- Water (hosepipe) available at Portsmouth, Salisbury (up to 2m draft), Roseau (Dominica) Rodney Bay, Marigot Bay Marinas.
- Fuel dock available at Rodney Bay and Marigot Bay.
- Mains electricity available at Marigot Bay Marina.
- Customs & Immigration clearance available at Deshaies, Portsmouth, Roseau, St Pierre, Rodney Bay and Marigot Bay.
- Restaurants/cafes available at each overnight stop. Deshaies, Bourg des Saintes, Salisbury, St Pierre, Grande Anse d'Arlet and Marigot Bay being the best - on 2010 cruise we had dinner ashore 50% of time and we had group meals on various boats often. There is no obligation to join in with group meals ashore or on yachts.